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25
July
Thursday

Let’s Do Bread Featuring Our Famous Focaccia

July 25 @ 6:00 pm - 7:30 pm
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You will learn the science behind gluten free bread making. Learn the secrets of structure and function with ingredients that are crucial when wheat gluten is removed. Vegan and Paleo friendly options.

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Details
Date: July 25
Time: 6:00 pm - 7:30 pm
Cost: $35
Event CategoryPower Cooking Classes
Website: https://powerhousebakery.com
Venue
Venue Name: Powerhouse Bakery
Address: 4902 Golden Quail Suite 101
San Antonio, TX 78240 United States
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Phone: (210) 722-8464
Website: powerhousebakery.com
Organizer
Organizer Name: Suzanne Parker
Phone: (210) 722-8464
Email:
Website: powerhousebakery.com

OUR LOCATIONS

San Antonio

4902 Golden Quail Suite 101
San Antonio, TX 78240
Tel: 210.354.7996

Store Hours
 Monday: Closed
Tuesday-Friday: 7:30am-6:00pm
Saturday: 9:00am-5:00pm
Sunday: 1:00pm-4:00pm

Coming Soon to Boerne, Texas

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